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Selected Writings from Members of WSU Breadlab
Utilization of Evolutionary Plant Breeding Increases Stability and Adaptation of Winter Wheat Across Diverse Precipitation Zones.
Merrick, L.F.; Lyon, S.R.; Balow, K.A.; Murphy, K.M.; Jones, S.S.; Carter, A.H. Sustainability 2020, 12, 9728. doi: 10.3390/su12229728
Eugenic Opportunity Structures: Teaching Genetic Engineering at US Land-Grant Universities Since 1911
Leland L. Glenna, Margaret A. Gollnick and Stephen S. Jones
Zoology 61: Teaching eugenics at WSU
Stephen S. Jones . 2009. Washington State Magazine.
Book Review | “Pressure Cooker: Why Home Cooking Won’t Solve Our Problems and What We Can Do about It” by Sarah Bowen, Joslyn Brenton and Sinikka Elliott.
Laura Valli. 2019. Sociology, DOI: 10.1177/0038038519897906
From Beans to Bread: The Community at the Heart of the Bread Lab
Laura Valli . 2019. FoodAnthropology
Review | “White Bread” by Aaron Bobrow-Strain
Laura Valli . 2019. FoodAnthropology
Early maturing spring wheat in Nordic wildtype NAM-B1 germplasm for shortduration alternative wheat producing regions.
Bethany F. Econopouly , Bob M. Van Veldhuizen, Steven R. Lyon, David W. Killilea, Mingchu Zhang and Stephen S. Jones . 2019. Plant Genetic Resources: Characterization and Utilization (2019) 17(4); 352–361, doi:10.1017/S147926211900011X
Addressing the challenges of new decentralized flour mills in alternative agriculture and food systems: a study on grain aging prior to whole wheat milling.
Bethany Econopouly and Dr. Stephen Jones . 2019. Agroecology and Sustainable Food Systems, DOI: 10.1080/21683565.2019.1658687
Breeding away from all purpose
Stephen S. Jones & Bethany F. Econopouly
Evolutionary Breeding and Climate Change
Kevin M. Murphy, Arron H. Carter, and Stephen S. Jones
Redefining Bread
Bethany Econopouly and Dr. Stephen Jones , Huffington Post
The Rewards of (Gluten) Intolerance
Gastronomica; The Journal of Critical Food Studies. REVIEW ESSAY. Bethany F. Econopouly and Stephen S. Jones
Perennial wheat lines have highly admixed population structure and elevated rates of outcrossing
J. Piaskowski, Kevin Murphy, Theodore Kisha, Stephen Jones
Toward A Taxonomic Definition Of Perennial Wheat: A New Species ×Tritipyrum Aaseae Described
Colin Curwen-Mcadams , Matthew Arterburn, Kevin Murphy, Xiwen Cai, Stephen S. Jones . Genetic Resources and Crop Evolution : (2016) 1-9.
Plant Breeding For Local Food Systems: A Contextural Review Of End-Use Selection For Small Grains And Dry Beans In Western Washington
Brook O. Brouwer, Kevin M. Murphy, Stephen S. Jones . Renewable Agriculture and Food Systems 31.02 (2016): 172-184.
Evaluating Barley For The Emerging Craft Malting Industry In Western Washington
Brook O. Brouwer, Paul B. Schwarz, John M. Barr, Patrick M. Hayes, Kevin M. Murphy, Stephen S. Jones . Agronomy Journal 108.3 (2016): 939-949.
Jean-Michel Basquiat, Charles Darwin, T. H. Huxley, The Origin Of Cotton, And Gregor Mendel (Inventor Of X-Rays)
Bethany F. Econopouly , Stephen S. Jones . Leonardo (2016). (Note:the Basquiat drawing is at the end of the essay )
The History Of Oats In Western Washington And The Evolution Of Regionality In Agriculture
Louisa R. Winkler, Kevin M. Murphy, Stephen S. Jones . Journal of Rural Studies 47 (2016): 231-241.
Downy mildew of buckwheat, Fagopyrum esculentum, in the USA caused by Peronospora cf. ducometii.
Bethany Econopouly , Michael L. Derie, Stephen S. Jones , and Lindsey J. du Toit. Plant Disease ja (2016).
You Can Grow Grains Here
Kim Binczewski . Vashon-Maury Island Beachcomber, Oct 26, 2016.
Developing Winter Food Barley for the Pacific Northwest of the US
Brigid Meints, Alfonso Cuesta-Marcos, Andrew S. Ross, Scott Fisk, Teepakorn Kongraksawech, Juliet M. Marshall, Kevin Murphy, and Patrick M. Hayes*. Crop Science 55.4 (2015): 1563-1573.
Registration of #STRKR Barley Germplasm
Brigid Meints, Brook O. Brouwer, Bradford Brown, Alfonso Cuesta-Marcos, Stephen S. Jones , Mathias Kolding, Scott Fisk, Juliet M. Marshall, Kevin Murphy, Steven Petrie, Karl Rhinhart, Andrew S. Ross, and Patrick M. Hayes*. Journal of Plant Registrations 9.3 (2015): 388-392.
A Path Towards Total Enlightenment {or at least a Hundo croissant }
Stephen S. Jones . Bread Lines Fall (2015)
Kicking the Commodity Habit: On Being Grown out of Place
Stephen S. Jones . Gastronomica 12.3 (2012): 74